Christmas Carol Singing 17th & 18th December

Christmas Carol Singing


Please Come & Join Us for some Festive Carol Singing on Wednesday 17th – Lois Weedon (Meeting in the layby @6.30pm)

& Thursday 18th – Weston (meeting in the pub @6.30pm) For mulled Wine & Nibbles.

All Money Raised will Be Split between the Church & St Loys Pre – School

NEW Lighter Lunch Option….

soup and sandwich

The Crown Inn’s Lighter Lunch Menu For £7.95


Choose from  3 options to accompany our Seasonal Soup

Soup & Sandwich on Homemade Bloomer Bread

Soup & Jacket on Home Grown Weston Halls Spuds

Soup & Side – 3 to Choose From



Cheese & Onion

Ham & Mustard

Chicken & Chilli Mayo

Tuna Mayo

Prawn & Mary Rose Sauce

Soup & Side with a Choice of:

Deep Fried Mozzarella with Spicy Tomato Salsa

Wild Mushrooms on Toast with a Crispy Poached Egg

Fish Cake with a Sweet Chilli Dip & Leaves

Lunch is Served Tues – Friday 12pm -2.30pm

Saturday 12pm -3pm

Sunday 12pm – 3.30pm 



Soup & Sandwich £7.95

soup and sandwich

Winter is Officially here!!……Come and warm yourselves up at Lunch with our Home made Seasonal Soup & Sandwich £7.95

Table of 4 for Mark Hix Tonight?…….

Due to last Minute Cancellation we now have a table of 4 Tonight for our Celebrity Chef Evening with Mark Hix….


Canapé & Prosecco
De Beauvoir smoked salmon with shaved fennel and pickled cucumber
Red legged partridge on toast with woodland mushrooms
Fillet of ……silver mullet with ……cockles and sea aster
Sea buckthorn buttermilk pudding

£55pp…..Fantastic experience to have a Celebrity Chef cook in a rural Village….

Please Call 01295760310

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Celebrate New Year’s Eve at The Crown Inn

New Year’s Eve

 Come and Join us at The Crown Inn to see in the New Year

Bar is Open as usually – Disco to follow


Tempura Battered mixed Vegetables with a Hoisin dip (V) £6.95

Beetroot Cured Salmon accompanied with Chefs Homemade Chilli Jam £8.95

Deep Fried Brie Wedges with a Cranberry Dip (V) £6.95

Pan Fried Chickens Livers, Masala Wine, Pine nuts, Grapes & Homemade Bread £6.95


Blade of Beef with Creamed Mash, Carrot Puree, Wild Mushroom, Confit Shallot enhanced with a Red Wine Jus £17.95

Smoked Pork Belly served with a Carrot Puree, Creamy Mash seasonal Veg & Red wine Jus £17.95

Seafood Linguini – Pan Fried Clams, Baby Scallops, Calamari with Garlic & Chilli £17.95

Beetroot Risotto with Parmesan Shavings & Dressed Rocket £13.95


Selection of Desserts to Choose From £6.95

Cheese Board £8.95

 Glass of Fizz to see in the New Year £6.50

Deposit of £10pp to confirm a Booking.  These payments are non-refundable


Up & Coming Events at The Crown Inn

Dates for the Diary…..

Fish & Chip Takeaway – Will now be on a Tuesday Night!! £6.50

Every Tuesday – Thursday From 6pm – 7pm Beat the Clock…..2 Mains for £18

Friday Fizz – Every Friday come and enjoy a Glass of Prosecco or 3!! Glass of Prosecco £6.50

Quiz Night – Every 2nd Wednesday of the Month £2 Entry.  All winning donated to charity

Thursday 30th October – Celebrity Chef Mark Hix will be cooking at The Crown Inn… Tables still available £55 pp

Friday 31st October  – Stan the Man will be Live in the Farmers Bar From 8.30pm Playing some classics which will get those toes tapping!!

Christmas Parties –Book your Christmas Party at The Crown Inn…..Enjoy our Beautiful Coach House Dining Room which seats up to 30 Guests

New Year’s Eve – Come join us in celebrating NYE at The Crown Inn. The Night will include a Sit down Set 3 course meal & Glass of Fizz for £40 pp After Diner come and enjoy a Boogie in The Farmer Bar and see in the New Year!