Due to last Minute Cancellation we now have a table of 4 Tonight for our Celebrity Chef Evening with Mark Hix….
Canapé & Prosecco
De Beauvoir smoked salmon with shaved fennel and pickled cucumber
Red legged partridge on toast with woodland mushrooms
Fillet of ……silver mullet with ……cockles and sea aster
Sea buckthorn buttermilk pudding
£55pp…..Fantastic experience to have a Celebrity Chef cook in a rural Village….
Please Call 01295760310
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