Sunday Lunch Menu
2 Courses £34, 3 Courses £39
Starters
Garlic & Chilli King Prawns, Toast & Leaves £13
Duck Liver Pate, Home Made Chutney, Dressed Leaves, Toasts £ 11
Hot Panko Breaded Brie Wedges, Winter Berry Compote, Dressed Leaves £12
Traditional Sunday Lunch
12 Hour Slow Roasted Sirloin Beef £26
Half Roast Chicken £25
Roasted Belly of Gloucester Old Spot Pork £ 25
Pan Roasted Halloumi £ 24
Trio of Meats £ 29
Served With Roasted Potatoes, Cauliflower Cheese, Honey Roasted Carrots & Parsnips, Purple Sprouting Broccoli , Yorkshire Pudding, Gravy
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Classic Beer Battered Haddock, Triple Cooked Chips, Home – Made Tartare Sauce,
Mushy Peas & Salad £20
Classic 100% Steak Cheeseburger, Lettuce, Mayo, Tomato, Mustard, Chips & Slaw £20
Add Bacon £2
Halloumi Burger, Lettuce, Mayo, Tomato, Mustard, Chips & Slaw £18
Kids Meal & Ice Cream £15
Desserts
Chocolate Brownie, Hot Chocolate Sauce, Ice Cream
Foraged Fruit Crumble, Cream
Salt Caramel & Chocolate Knickerbocker Glory
Sticky Toffee Pudding, Salt Caramel Sauce, Ice Cream
Apple Tarte Tatin, Cream
Affogato al Caffe – Espresso served over Vanilla Ice Cream
2 Scoop Ice Cream
Coffee £3
